Your wedding day is one of the most important days of your life. At Pink Leaf Catering we want to help make your day as memorable and special as possible. All of our menus can be tailored to meet your individual needs and any special dietary requirements can be catered for. Menus can be sampled in advance giving you the opportunity to put your thoughts and ideas forward before the big day.

Please choose one starter, one main course and two puddings

Starters

Chicken Liver and Cognac Pate served with Onion Marmalade
Melon with a Compote of Fruits
Parma Ham, Melon and Rocket Salad

................................

Main Course

Salmon wrapped in Filo Pastry with Chive Butter
Pork with Rosemary and Fennel
Beef Sirloin with Yorkshire Pudding

Selection of Potatoes and Seasonal Vegetables

or

Alternative Buffet Main Course

Dressed Salmon
Mild creamy chicken curry
Mushroom and Cheese Flan
Potatoes with a Lemon and Chive Vinaigrette
Rice
Tosssed Green Salad

................................

Puddings

Raspberries in Red Wine Jelly
Brandy Snap Baskets with Strawberries and Cream
Crème Brulee served with Strawberry Shortcake
Apple Pie and Clotted Cream

Tea and Coffee and Homemade Fudge

................................

£30 per head

Please let us know of any dietary or vegetarian requirements